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cremant de loire paul buisse

CRÉMANT DE LOIRE PAUL BUISSE

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BARTENDER BOOK

MARKING 19 YEARS

TESTIMONIAL

Having worked with numerous professionals, I can honestly say that Micheline from TRC is the real deal. Micheline genuinely listened to our needs and provided realistic solutions that were specific to our particular situation. Her restaurant experience & business expertise were invaluable to us. After start-up business planning with TRC, we had every detail mapped and accounted for the duration of the project…it was fantastic! Thank you Micheline!

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